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- Obtain assigned bank and ensure accuracy and security of contracted monies.
- Set up and organize work station with designated supplies, forms and resource materials; maintain cleanliness at all times. Answer outlet telephone using correct salutations and telephone etiquette.
- Handles all the money and ensures accountability.
- Counts money, gives change and issues receipt for funds received.
- Responsible for all the bank payments and reconciliations.
- Maintains sufficient amounts of change in cash drawer.
- Balances cash drawer and receipts; documents discrepancies and follows up to ensure proper reconciliation.
- Handle guest complaints with follow up to ensure guest satisfaction.
- Maintaining the pastry case, ensure it will well stocked
- Receive and process all payment methods for restaurants guest checks, courteously and efficiently in accordance with hotel standards.
- Maintain complete knowledge of point-of-sale and manual systems and procedures.
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Competency Map
Qualification and experience
- CPA II
- Accounting software systems such as Quickbooks
- Interpersonal Skills
- Organizational skills
- At least 2 years experience in a similar position
- Proficiency in MS Office
- nairobi post solutions
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